Gluten-Free Almond Torte *DAIRY-FREE*


Regular price $28.00

9" gluten-free almond torte, (DF) buttery moist center, with a toasted almond and a delightful sugary crunch. 

Ingredients: rice flour, tapioca starch,  sugar, Blend of Plant-based Oils (Palm Fruit, Palm Kernel, Canola and Avocado Oil), Water, Salt, Pea Protein, Soy Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color)), , almonds, eggs, Xanthan gum, Vanilla extract (vanilla bean extractives in water and alcohol), baking powder (sodium bicarbonate, cream of tartar, corn starch), bitter almond oil, salt.     Prepared on common smallwares with items containing peanuts, tree nuts, eggs, milk, soy & sesame.

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