Gluten-Free French Bread, Artisan Round (unsliced) - Max 1 loaf per order, please

This loaf is a beauty! Naturally dairy and egg-free, this whole grain sorghum blend bread is given a nice long rise and baked in a cast iron Dutch oven. A delightfully hearty artisan crust surrounds a lovely springy crumb. Each loaf is approximately 8" round and 35 ounces. 

Ingredients: sorghum flour, potato starch, tapioca starch, psyllium husk, sugar, olive oil, yeast, salt. Prepared on common smallwares with items containing peanuts, tree nuts, eggs, milk, soy & sesame.

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