Gluten-Free Bread, Bread Bowls and Hoagie Buns
- Bread bowls are 5" round and ready to warm, cut and hollow out, and fill with your favorite soup or dip. Two AMAZING flavors are available: Classic (a delicious buttery soft white bread great for soups) and Pumpernickel (a delightful brown bread with all the classic flavor of pumpernickel bread from years gone by, just one you can finally enjoy gluten-free! (and fill with your favorite dip, if that suits your fancy!))
- Hoagie buns are approximately 12" x 3" and a wonderfully soft and incredibly delicious white bread. These are not sliced, so you can slice however you prefer.
Both can be carefully wrapped and frozen, then defrosted at room temp and gently warmed in a microwave before cutting & serving to restore the original pillowy soft goodness of the bread.
- Soft white bread is approximately 8.5 x 4.5" x 3.5". These loaves are unsliced, with a soft, pillowy texture. They do contain milk and eggs
- "Rye" bread is approximately 8.5" x 4.5" x 3.5". These loaves are unsliced, with a soft, pillowy texture, and flavored with caraway seeds. They do contain milk and eggs
- Cinnamon Raisin Bread is approximately 8.5" x 4.5" x 3.5". These loaves are unsliced, with a soft, pillowy texture, and have a delicious crumb topping. They do contain milk and eggs
❤️PLEASE NOTE, THESE ITEMS ARE NOT AVAILABLE FOR SHIPPING. PLEASE CLICK HERE TO VIEW MY SHIPPABLE MENU.